Busy Bee

This week has been a really busy week for my senior project. On Monday night I made the meal for the RBTCI at the Redeemer Presbyterian (the Halla’s church). I made a bean and chicken soup, zucchini bread, cake, and had chips too. I made about ten loafs of the bread and a lot of recipes of soup. Luckily my mom was able to help me get all the ingredients and make some of the bread because it was such a large number of people to serve. There is usually about sixty people so we made enough for that number but not everyone came because there were tornado warnings and really bad whether that night, so we ended up having a lot of extra, which we let them keep. This event took a lot more planning and time than I was expecting unfortunately. Then I also made a meal for an older couple at my church on Thursday. I made Russian chicken, fluff and puff bisects, sesame almond salad, corn pie, and double chocolate fudge cake. They were really appreciative and sweet. I had to do a quick meal because I was visiting Appalachian state on Wednesday and so I had to do it after school on Thursday. Once again, I underestimated the time and preparation needed for these events, luckily my mom knew and warned me.  So I had a very successful and busy week for my senior project!